Product Description chungchang
Persimmon powder hi 100% natural fruit powder a ni a, advanced hmanga siam a nifreeze-drying emaw spray-drying technology emaw a ni, thei rah thlum dik tak leh nutritional profile humhalh. Premium ripe persimmons atanga siam niin, he powder hian natural sugars, vitamins, leh antioxidants a pai tam hle a, hei vang hian ei leh in, in tur leh nutraceutical application hrang hrang atan a tha hle.
Thil pawimawh tak tak:
✔ 100% Natural a ni– Additives, preservatives, artificial flavors te pawh a awm lo
✔ Nutrient-A hausa– Fiber, vitamin A, leh antioxidants te a pai tam hle
✔ Insiamrem zung zung– Solubility leh mixability tha tak a ni
✔ Dietary-Ṭhian tha tak a ni– Vegan, gluten-free, -GMO ni lo
Technical lam thil chi hrang hrang
|
Parameter a ni |
A sawifiahna |
Test dan tur |
|
Landan |
Powder tha tak, uniform tak a ni |
Mit hmuh theiha enfiah |
|
Moisture awm zat |
6.0% aia tlem emaw, a tlukpui emaw . |
GB 5009.3 a ni |
|
A hmin theihna |
90% aia tam emaw, a tlukpui emaw (tui-soluble) . |
GB/T 12729.9 a ni |
|
Particle Size a ni |
80-100 mesh a ni |
Laser hmanga diffraction hmanga tihchak a ni |
|
Plate chhiar zawng zawng |
3,000 CFU/g aia tlem emaw, a tlukpui emaw a ni |
GB 4789.2 a ni |
|
Yeast & Mold hmanga siam a ni |
100 CFU/g aia tlem emaw, a tlukpui emaw a ni |
GB 4789.15 a ni |
|
E. coli a ni |
Negative/10g a ni |
GB 4789.3 a ni |
|
Hruaitu (Pb) . |
0.5 mg/kg aia tlem emaw, a tlukpui emaw a ni |
GB 5009.12 a ni |
|
Arsenic (As) a ni. |
0.3 mg/kg aia tlem emaw, a tlukpui emaw a ni |
GB 5009.11 a ni |
|
Sugar zawng zawng |
60% aia tam emaw a tlukpui emaw (natural fructose & glucose) . |
HPLC hmanga siam a ni |
Product a thatna te
✅ Ei leh in lama hlawkna
Vitamin A & C a tam hle– Immune hriselna a thlawp.
Dietary Fiber a pai tam hle– Digestion a tichak.
Natural Antioxidants a awm bawk– Tannins leh flavonoids a pai.
✅ Quality & Safety a ni
GMP & ISO 22000 Certified a ni– Chaw-grade siam chhuah a enkawl.
Microbial Control khauh tak neih a ni– International food safety standard a tlin.
Flavor & Color inmil tak a ni– Batch-to-batch inang tlang.
✅ Hnathawh dan (functional Properties) te
Solubility tha tak a ni– In tur leh instant mix atan a tha hle.
Hygroscopicity a hniam hle– Shelf life tha zawk nan clumping a do thei.
Mild Sweetness a ni– Formulations-a added sugar mamawhna a ti tlem.
Product hman dan tur
In tur siamna Industry a ni
Instant drink, smoothie, tea te pawh a awm bawk(3-5% hman a ni)
Hriselna atana in tur functional tak tak te(antioxidant tichaktu) .
Food Industry lam a ni
Bakery atanga thil siam chhuah(cookie, cake, filling – 2-4%) a ni.
Dairy & dessert te pawh a awm bawk(yogurt, ice cream – 1-3%) a ni.
Confectionery te pawh a awm bawk(gummies, chocolate – 1-2%) a ni.
Nutraceuticals leh Supplements te pawh a awm bawk
Dietary supplement te pawh a awm bawk(vitamin tihpunna) 1.1.
Sports lama ei leh in tur(natural energy atanga lo chhuak) .
Hman Dan Dang
Natural food coloring hmanga siam a ni(orange hues tan)
Cosmetic hmanna tur a ni(rimtui/thlum siamtu) .
Packing & Storage te pawh a awm bawk
- Packing: 1kg/foil bag, 25kg/fiber drum (a duh angin a siam theih)
- A dahna: Hmun lum leh vawt, sealed leh light laka venhimna hmunah dah tur a ni
- Shelf Life: Thla 24 (a hawn loh chuan)
One stop service a ni
Raw Material → Powder → Extract → OEM thil siam zawh tawh
Cost ah 20% save la, Traceable Quality a ni!
hot tags .: persimmon extract powder, China persimmon extract powder supplier te, factory-ah chuan a chhuak leh ta a ni
