Product Description chungchang
Blackcurrant powder hian eitur tha tak tak a humhim a:
✔ Anthocyanins te hi a awm a( 3.5% aia tam emaw, a tlukpui emaw, antioxidant chak tak)
✔ Vitamin C a ni(180-200mg/100g, 4× orange) a ni.
✔ Polyphenols a awm bawk(5-7% a awm zawng zawng)
✔ Gamma-Linolenic Acid hmanga siam a ni(omega-6 thau acid) a ni.
Thil pawimawh tak tak:
European EFSA- chuan hriselna chungchanga thubuai siamte chu a pawm a ni
Natural pigmentation nasa tak (CI 75135) a awm a.
Cold-processed nutrient vawn tlat
Technical lam hawi zawng zawng
Physicochemical lama thil awm dan
|
Parameter a ni |
A sawifiahna |
Test dan tur |
|
Anthocyanin awm zat |
3.5% aia tam emaw, a tlukpui emaw . |
HPLC (ISO 14502-1) hmanga siam a ni. |
|
Vitamin C awm zat |
180-200mg/100g thleng a ni |
HPLC (AOAC 967.21) a ni. |
|
A hmin theihna |
97% aia tam emaw, a tlukpui emaw . |
USP<911> |
|
Particle Size a ni |
80-100 mesh a ni |
Laser hmanga thil tih theih |
Microbiological Standard hmanga thil tih a ni
|
Parameter a ni |
Limit rawh |
Tihdan |
|
Aerobic Count zawng zawng |
1,000 CFU/g aia tlem emaw, a tlukpui emaw a ni |
ISO 4833-1 a ni |
|
Yeast & Mold hmanga siam a ni |
100 CFU/g aia tlem emaw, a tlukpui emaw a ni |
ISO 21527-1 a ni |
|
Natna thlentu (pathogens) te |
Dik lo |
ISO hmanga tih dan tur |
Stability Data a ni
Thermal: Stable 70℃aia tlem emaw a tlukpui emaw (6m/25 degree-ah 3% anthocyanin hloh ) .
pH Range: 2.5-5.0 (a rawng stability tha ber)
Product a thatna te
Ei leh in lama a chungnung zawk
Berry zingah natural vitamin C tam ber
Clinically-circulation hlawkna finfiah tawh
4,500 μmol TE/g ORAC hlutna a ni
Quality Assurance neih a ni
GMP+ certified hmanga siam chhuah a ni
Pesticide residue-free (EU MRLs zawm)
Non-irradiated a ni lo
Technical lama hlawkna a awm
Instant cold-tuiah a inthiar theih
Anthocyanin awm zat chu standardized a ni
Flowability tha tak (Carr Index: 18) a ni.
Product hman dan tur
Functional Foods te pawh a awm
Immune support in tur (5-7%) 1. A rilru a hah lutuk chuan a rilru a buai em em a.
Antioxidant snack bar (3-5%) te pawh a awm bawk.
Nutraceuticals te pawh a awm
Mit hriselna atana hman tur supplement
Cardiovascular formulation hrang hrang
Industrial hman dan tur
Natural ei tur rawng (E163) .
Premium pet ei leh in tur
Specialty Dilna hrang hrang
Sports lama hmasawnna tur thil siam
Cognitive hriselna atana hman tur formulations
Regulatory Status a ni
(USDA/EU)Organic, , ISO22000, Halal, HACCP hmanga siam a ni
Packing & Storage te pawh a awm bawk
- Packing: 1kg/foil bag, 25kg/fiber drum (a duh angin a siam theih)
- A dahna: Hmun lum leh vawt, sealed leh light laka venhimna hmunah dah tur a ni
- Shelf Life: Thla 24 (a hawn loh chuan)
One stop service a ni
Raw Material → Powder → Extract → OEM thil siam zawh tawh
Cost ah 20% save la, Traceable Quality a ni!
hot tags .: organic blackcurrant powder, China-a organic blackcurrant powder supplier-te, factory-a siam a ni